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Enthused by a consuming desire to make great wine, Andrew Nugent honed his craft as viticulturalist and winemaker amongst the vines of McLaren Vale before returning to the Adelaide Hills, where he established his very own wineworks at Woodside. Hand crafted from fruit grown to mineral rich soils above the historic Bird in Hand gold mine, a pure Pinot Noir with superb effervescence, dominated by red berry characters, adorned by a lift of stonefruits and floral.. Bird In Hand»
Originally released in 1976, the Koonunga Hill range has established a sound reputation for quality and consistency, while availing red wine enthusiasts of the opportunity to approach the enduring Penfolds style. The inaugural 1976 vintage of Koonunga Hill Shiraz Cabernet was a legendary wine, still drinking well at Penfolds red wine recorking clinics. Penfolds»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
The historic goldfields at Beechworth are now delivering a different type of gold, in the form of suave white wines with panache and style. Pinot Gris has taken well to the cooler climes and mineral rich soils atop the steeply sloped aspects. Brokenwood»
Howard Park is internationally feted as one of the new world's great Riesling wines, achieving superstar status after claiming highly coveted gold medal at the prestigious London International. Riesling was Howard Park's first vintage, it remains the Australian west's most enduring white after over three decades of superlative editions. Howard Park»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
There's a single block of Montepulciano along Bird In Hand Road at Woodside in the northern Adelaide Hills, a warmer site with rocky, well drained soils, perfectly suited for Italians. The seaside influence of Gulf of St. Bird In Hand»
Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
Pete Yealands is a natural viticulturalist, happiest at work on the land, he has established many of Marlborough's most splendid vineyards. Single site Awatere Pinot Noir from an exposed terrace on the upper ridge of Seaview Vineyard, planted to some marvelous Dijon clones. Yealands Estate»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
Tua Rita Redigaffi Toscana IGT $849.99
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Merlot by Tua Rita of Tuscany. .
FromTua Rita
VarietalMerlot
RegionTuscany / Italy
EachDozen
849.99 10199.00
Tua Rita
Tua Rita Giusto di Notri
Available in cartons of six
By Tua Rita
Varietal CabernetSauv Merlot CabernetFranc
Region Tuscany / Italy
Each $220.99
Dozen $2651.00
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Tua Rita Per Sempre Syrah Toscana IGT
Currently out of stock
By Tua Rita
Varietal Shiraz
Region Tuscany / Italy
Tua Rita Per Sempre Syrah Toscana IGT - Buy online
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Tua Rita Perlato del Bosco Rosso
Available in cartons of six
By Tua Rita
Varietal Sangiovese
Region Tuscany / Italy
Each $95.99
Dozen $1151.00
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Tua Rita Redigaffi Toscana IGT
By Tua Rita
Varietal Merlot
Region Tuscany / Italy
Each $849.99
Dozen $10199.00
Tua Rita Redigaffi Toscana IGT - Buy online
Bottles
Cases
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Tua Rita Rosso dei Notri
Available in cartons of six
By Tua Rita
Varietal Sangiovese CabernetSauv Merlot Shiraz
Region Tuscany / Italy
Each $64.99
Dozen $779.00
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Tua Rita

https://tuarita.it/ - Tua Rita - Tasting Notes On Australian & New Zealand wines

https://tuarita.it/ - Tua Rita - Tasting Notes On Australian & New Zealand wines

https://tuarita.it/ - Tua Rita - Tasting Notes On Australian & New Zealand wines

https://tuarita.it/ - Tua Rita - Tasting Notes On Australian & New Zealand wines

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